The Perfect Pizza
It’s not surprising that pizza ranks among the 10 most ordered restaurant dishes.1 This infographic offers a reminder of the cheeses (and other valuable ingredients) used to create savoury and appealing pizzas.
The secret
is all about the quality of the cheese, sauce and toppings - not the quantity!
1Cheeses
The Favourites2
Our pre-shredded formats speed up prep time and help reduce labour costs.
Increasingly Popular3
These cheeses add a fresh touch to any pizza.
A Trend That’s Here To Stay4
For a smoke flavour that continues to grow in popularity.
Unique Twists
These cheeses are available in ready-to-use formats.5
- Feta Crumbles
- Blue Crumbles
- Cantonnier Shreds
Lactose-free Cheeses
To Meet The Needs Of A Diverse Clientele.
Plant-based Options
Plant-based pizza is on the rise! It’s one of the most popular dishes among vegan consumers.6
2Toppings
Meats
These popular meats are even more appealing on the menu when paired together.7
- Chicken
- Sliced Pepperoni
- Beef Crumble Topping
- Cooked Italian Sausage Crumbles
- Julienne-Cut Smoked Ham
- Pizza-Ready Cooked Bacon Pieces
Fan Favourites8
3Sauces
By tweaking the sauce—or leaving it out altogether—you can enhance or reinvent any pizza. It’s all about simplifying kitchen preparation.
- Whey-Based Ricotta
- Cooking Sour Cream
- Pizza Sauce (Regular or with Spices)
- Olive Oil (Extra Virgin, Garlic, Spicy)
- Bechamel
- Pesto
4Dough
Thin Crust9
Crispy on the outside and soft on the inside, this crust is made out of elastic pizza dough resistant to tearing.
Stuffed Crust
Our pre-cut frozen cheese sticks simplify preparation and prevent waste.
Seasoned Crust
Before baking, sprinkle the crust with these pre-shredded cheeses:
Vegetable Crust11
Perfect for consumers looking for low-gluten options.
- Cauliflower
- Sweet Potato
- Beet
This wide range of ingredients provides endless flavour combinations and pizza inspirations! Contact your local representative to get more information on the cheeses, sauces, toppings, flours and frozen pizza dough balls best suited to your needs.
For more expert tips and insight, subscribe to our newsletter, À LA CARTE.
1 Doordash, Deep Dish Report, 2021
6 Nielsen, MarketTrack: National GDM, August 15, 2021
3, 5, 7-8 Technomic, Ignite menu data, Q3 2020 to Q3 2021
2, 4, 9-11 Technomic, Canadian Pizza Consumer Trend Report, 2020
Did you enjoy these tips? You'll find even more in our newsletter, À LA CARTE!
GET INSPIRED
Pizza Margherita
Pizza Bianca
Pear, Prosciutto and Goat Cheese Pizza
KEEP READING
Finding the perfect type of flour: a quick guide to essential varieties
As a key ingredient in doughs, breads, pastries, and crusts, flour is a pillar of foodservice. Do you know what sets different types of flour apart? Is the variety you’re using really the best one for you? Read on to explore the many faces of flour!
Popular picks: the best pizza cheeses in Canada
Letting customers personalize their pizzas with different cheeses is a great way to stand out and spotlight quality ingredients. Let’s take a look at the best pizza cheeses in the country according to popularity!
Pizzeria marketing ideas: creating great off-premise experiences with pizza
Pizza and delivery have always gone hand in hand – but there’s still room for creativity and innovation! Here are Chef Beall's best tips for reinventing the off-premise pizza experience.
