Ingredients
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Imported from Italy, made from sheep's milk and aged for a minimum of five months, our Pecorino Romano cheese has a delicious zesty taste that adds a distinct touch to your dish.
Our Grana Padano cheese is made in the Emilia-Romagna region of Italy. It is a granular hard-ripened cheese that is aged for 12 months to achieve its mild, delicately decadent flavour.
This firm surface ripened cheese imported from France has a sweet finish, a pale yellow interior, and an aroma of brown butter and roasted nuts.