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14% Cooking Sour cream

Product Type and Case Format Format Product Code
Dairyland 14% Bakers Sour cream 1 x 15L Pail 165460
Dairyland 14% Bakers Sour cream 1 x 4L Pail 165341
Our 14% M.F. cooking sour cream can take the heat: you can boil it, simmer it, and even place it underneath the salamander. Use it to add a creamy texture to your sauces, hot dips, or stuffed pastas. This product is available in practical formats designed for foodservice applications.
Ingredients
Milk ingredients, modified corn starch, guar gum, sodium citrate, carrageenan, disodium phosphate, bacterial culture, microbial enzyme.
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14% Sour cream

Available in convenient formats designed for foodservice, our 14% M.F. sour cream serves up creaminess and acidity that can elevate a wide variety of menu items. It can be incorporated into both cold and hot dishes, and even used to make baked goods.

18% Sour cream

Our 18% M.F. sour cream is rich and smooth with perfectly acidic undertones. Its profile is great for highlighting herbs, garlic, and spices. Use it to play up the creamy texture of risotto and vegetable purée, or even as a topping on pizza.

Low Fat Sour cream

Our low fat sour cream is great when you want a creamy consistency and acidic dairy flavour while keeping things light. It performs best in cold dishes that call for low fat content and do not require a thicker, fattier mouthfeel, like salad dressings and dips.