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The characteristic white, bloomy rind and supple, slightly fruity body make brie cheese a delicious addition to a cheeseboard, entrees, gourmet sauces and in sandwiches. We offer a mixed-milk Brie cheese (cow and goat), along with classic, single, double, and triple cream Brie cheeses that offer richer flavours.

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Ash covered

This vegetable ash-covered cheese releases fresh mushroom aromas and rich, buttery flavours. Its taste is delicately acidic when young and becomes milkier as it ages. Available in two different varieties: Cendré de Lune (200 g) and Pleine Lune (450 g).

Belle crème

Our triple cream Brie cheese has a smooth texture and a bloomy, mushroom and nut-flavoured rind that becomes more pronounced as the cheese ages.


Our regular Brie cheese has a white, bloomy rind, a supple body, and a slightly fruity taste.

Brie coco

A triple cream Brie cheese with a bloomy mushroom and nut-flavoured rind and a touch of wonderful coconut flavour.

Brise du matin

Featuring a buttery hazelnut taste that becomes more pronounced with age, our double cream Brie cheese has a creamy body that is covered in a smooth, tender rind.

Brise du matin light

Covered in a smooth and tender rind, our light Brise du matin tastes of fresh butter, mushrooms and hazelnuts.

Double Cream Brie

Firm and light when young and tender once ripened, our Brie cheese enhances its rich, velvety texture with a flavour that resembles mushrooms and hazelnuts.

Double Crème Brie de Portneuf

Our wheels of double cream Brie cheese have a white rind, a delicate body and a fresh, nutty aroma.

L'Étoile de Saint-Raymond

Our triple cream Brie cheese's rind is covered in a vegetable ash, giving it a distinct taste.

Lady Laurier d'Arthabaska

Offering a rich, creamy texture that releases subtle notes of flowers and sweet bread, Lady Laurier triple cream Brie cheese has a bloomy rind and a touch of vanilla flavour.

Le Brie d'Alexis

Our double cream Brie cheese has a melting body and a fresh nut aroma.


Our soft triple cream Brie cheese has a rich composition and a smooth texture.


Brie Cheese Mac n' Cheese with Italian Sausage