Ingredients
Pasteurized buffalo's milk, bacterial culture, microbial enzyme. In brine (water, salt, calcium chloride, lactic acid).
Easy to use, our lightly brined 50 g Bocconcini cheese ovals offer a consistently fresh taste.
Fresh, rich, and with a creamy texture, our Fior di Latte cheese is made with cow's milk.
Easily sliced, our lightly brined Bocconcini cheese rolls offer a consistently fresh taste.