Directions

Savoury cocktails are on the rise in major cities like Vancouver, where the food scene is more adventurous. This drink combines vodka and dry vermouth muddled with basil and crushed ice, with a Caprese-inspired garnish. Stuff a cherry tomato with blue cheese, like Bleubry, and skewer it with a basil leaf – blue cheese's punchy aroma is a great match for stronger alcohol like vodka!