Ingredients
Pasteurized milk, salt, calcium chloride, bacterial culture, microbial enzyme, natural smoke flavour.
Cantonnier Smoked Flavour
Cheese with an amber-coloured washed rind, delicately smoked. Its homogeneous, cream-coloured body melts in your mouth.
Available Brands
ALEXIS DE PORTNEUF
Fine and specialty cheeses, such as soft, mixed rind and goat cheeses.
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La Tentation de Laurier
When young, this cheese has a creamy texture like that of whipped cream with a fresh cream flavour and a slighty acidic aftertaste. The whipped texture becomes smooth and spreadable when it reaches its peak thus bringing out the pronounced butter flavour.
Cantonnier
Cantonnier is a firm cheese, uncooked and surface-ripened with a washed rind. It distinguishes itself with its effervescent flavour, reminiscent of fruity cream and fresh apples.
