Blue Cheese Crumbles
ALEXIS DE PORTNEUF
Fine and specialty cheeses, such as soft, mixed rind and goat cheeses.
Imported from Italy, this blue-veined cheese made from cow's milk has won several international awards due to the skills and expertise of the master cheesemaker, Arrigoni.
The perfect marriage between Brie cheese and blue cheese, our Bleubry cheese is delicate and creamy with a slight salty taste.