820312: Pasteurized goat's milk, Salt, Calcium chloride, Bacterial culture, Microbial enzyme. Brine (water, Salt, Lactic acid).
Goat Milk Feta Cheese
Formed, cut, and brined, our goat Feta is made with fresh Canadian goat milk for an authentic Mediterranean taste.
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Cow Milk Feta Cheese
Fresh yet salty and with a slightly tangy taste, our Feta cheese's soft and crumbly texture makes it perfect for many culinary creations.
Mixed Milk Feta Cheese
For those who prefer the milder taste of cow milk with a twist of goat milk, or goat milk with a twist of sheep milk, we've got just the Feta for you! Our mixed milk Feta cheeses offer a fresh-tasting and slightly tangy taste.
Flavoured Feta
A hint of herbs and spices to add unique flavour to our Feta cheese.