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Green Power Smoothie
  • Prep
  • Total
  • Serving

Green Power Smoothie

Blending leafy greens, fruit, and our Lactose Free Skim Milk, this vibrant smoothie offers a simple way to bring fresh flavours and dairy nutrition to beverage menus. Easy to prepare and visually appealing, it’s a versatile lactose-free option for cafés, coffee shops, grab-and-go programs, and breakfast menus.

View The Recipe

Recommended Products

We recommend you use these Saputo products for this dish!

Lactose free skim milk

Lactose free skim milk

Our lactose free skim milk offers all the flavour of milk for consumers with lactose intolerance.

Ingredients

  • 2 Kiwis, peeled and quartered
  • 1 Ripe Peach or Nectarine, pitted and quartered
  • 1 Banana, very ripe, ideally frozen
  • Juice from 2 Lemons
  • 250 mL (1 Cup) Packed Spinach Leaves
  • 1 Small Handful Mint Leaves
  • 250 mL (1 Cup) Lactose Free Skim Milk
  • 125 mL (½ Cup) Fresh Raspberries
  • 15 mL (1 tbsp) Pure Maple Syrup
  • 1 Passion Fruit

Directions

  1. In a blender, purée the kiwi, peach, banana, lemon juice, spinach, mint, and milk until completely smooth and creamy. For a thinner consistency, add more Lactose Free Skim Milk to taste.
  2. In a small bowl, muddle the raspberries and maple syrup until the raspberries are completely mashed and resemble a sauce. Incorporate the passion fruit. 
  3. Pour the green smoothie into the glass(es). Use a spoon or straw to gently twirl the raspberry purée up the sides of the glass(es).

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