Ingredients
Milk, salt, bacterial culture.
3.25% Buttermilk
A unique and popular foodservice ingredient, our 3.25% buttermilk is available in a variety of sizes. It is the secret ingredient that gives pastries and baked goods a soft texture.
Available Brands
DAIRYLAND
Delivering fresh, quality dairy for people to enjoy. We’ve been caring for our customers for over 100 years, and have adapted our offering to fit your needs with fresh milk, lactose free and organic options, cream and other dairy products.
Looking for alternative products?
1% Buttermilk
Our 1% buttermilk is a popular choice for foodservice applications and is the secret ingredient that gives pastries and baked goods a soft texture
Plain Greek Yogurt
Gelatin-free, our plain Greek yogurt comes in a durable, reclosable pail for greater convenience and cost efficiency.
14% Sour cream
Available in convenient formats designed for foodservice, our 14% M.F. sour cream serves up creaminess and acidity that can elevate a wide variety of menu items. It can be incorporated into both cold and hot dishes, and even used to make baked goods.
