Ingredients
Pasteurized milk, Modified milk ingredients, Salt, Bacterial culture, Calcium chloride, Microbial enzyme.
Our extra old Cheddar cheese has a very sharp hazelnut taste, a buttery aroma, and a creamy colour.
Our shredded white Cheddar cheese is firm with a smooth, slightly elastic texture and a mild taste.
Our firm yellow cheeses share a smooth surface and slightly elastic texture with a mild flavour profile, a light hazelnut taste and a buttery aroma. Available in foodservice friendly formats including slices and blocks.