Brick Cheese for Foodservice Applications

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Brick Cheese

	Format	Product Code
Saputo Brick Cheese 1 x 18 KG	Block	1216
Saputo Brick Cheese 10 x 2,27 KG	Block	1116

Slightly milder than Cheddar cheese, our brick cheese has a light, sweet flavour with buttery accents. Its white body has small irregular openings and an elastic texture.

Where To Buy

Available Brands

SAPUTO

In 1954 the Saputo family brought the secrets of Italian cheese-making to Canada. We've been making since then a variety of italian and mediterranean style cheeses.

Looking for alternative products?

Brick Cheese Shred

Conveniently shredded to shorten prep time and help operators reduce labour costs, our brick cheese is a white to ivory cheese. Slightly milder than Cheddar cheese, it has a light, sweet flavour with buttery accents and an elastic texture. Packed in a convenient Foodservice format for easy handling.

Edam

Our pressed Edam cheese is both hard and supple with a smooth, sweet and nutty flavour.

Gouda

Rindless cream to light-yellow or light-beige inside, our Gouda cheese has a firm, consistent and compact texture that is slightly elastic and a creamy flavour with almond notes.