Since it was introduced in 1902, Armstrong cheese has stood the test of time, with cheesemakers passing along their knowledge and expertise to bring Canadians cheddar cheese at its best. OUR LOVE FOR CHEESE IS STRONG
In 1954 the Saputo family brought the secrets of Italian cheese-making to Canada. We've been making since then a variety of italian and mediterranean style cheeses.
Our shredded white Cheddar cheese is firm with a smooth, slightly elastic texture and a mild taste.
Our firm yellow cheeses share a smooth surface and slightly elastic texture with a mild flavour profile, a light hazelnut taste and a buttery aroma. Available in foodservice friendly formats including slices and blocks.