Ingredients
Pasteurized milk, modified milk ingredients, salt, bacterial culture, calcium chloride, microbial enzyme, colour, cellulose, natamycin.
Our versatile Cathedral City Mature English Cheddar Cheese offers a delicious long-lasting, rich flavour. It’s no wonder it is the UK’s favourite Cheddar cheese!
Our old yellow Cheddar cheese features a deep hazelnut taste, a buttery aroma, and a smooth, slightly stretchy surface.
The smooth texture and sharp, nutty flavour of our old white Cheddar cheese is sure to enhance any dish.